BRAQUAGE CULINAIRE S01E01: Marine LORPHELIN

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

dark rum

🥗Healthier: coconut water

💰Cheaper: vanilla extract

Coconut water provides a tropical flavor without alcohol.

Brew coffee and let it cool to room temperature.

In a mixing bowl, combine mascarpone cheese, sugar, and vanilla extract until smooth.

In a separate bowl, whisk coconut milk until slightly thickened.

Gently fold the coconut milk into the mascarpone mixture until well combined.

Dip ladyfingers quickly into the cooled coffee, ensuring they are soaked but not soggy.

Layer half of the soaked ladyfingers in a serving dish.

Spread half of the mascarpone mixture over the ladyfingers evenly.

Sprinkle a layer of cocoa powder on top of the mascarpone layer.

Repeat the layering process with the remaining ladyfingers and mascarpone mixture.

Cover and refrigerate for at least 4 hours, or overnight for best results.

Before serving, garnish with fresh fruit and chocolate shavings.

Cooking Techniques

Spice Level:

Allergens