Recette du soufflé chocolat inratable, coeur coulant, très léger, 5 ingrédients seulement

dark chocolate

🥗Healthier: cocoa powder

💰Cheaper: milk chocolate

Cocoa powder reduces calories while still providing chocolate flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides sweetness with a unique flavor.

egg whites

🥗Healthier: aquafaba

💰Cheaper: none

Aquafaba is a vegan alternative that mimics egg whites.

Preheat the oven.

Melt the dark chocolate and butter together until smooth.

In a separate bowl, whisk the egg whites until stiff peaks form.

In another bowl, mix the egg yolks with sugar and cocoa powder until well combined.

Fold the melted chocolate mixture into the egg yolk mixture.

Gently fold in the whipped egg whites until just combined.

Pour the mixture into prepared ramekins.

Bake until the soufflés are puffed and set on the outside but still soft in the center.

Cooking Techniques

Spice Level:

Allergens