How To Make Beef With Broccoli

oyster sauce

🥗Healthier: homemade oyster sauce

💰Cheaper: soy sauce

Homemade oyster sauce can reduce sodium and is more affordable.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner, while pork can be less expensive.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a gluten-free thickener, while flour is often more accessible.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola is budget-friendly.

Welcome to the channel and introduce the dish: Beef with broccoli.

List the ingredients needed for the dish.

Prepare the marinade for the beef by combining 1 teaspoon green seasoning, 1 teaspoon soy sauce, 1 teaspoon rice cooking wine, 1 teaspoon oyster sauce, 1/4 teaspoon baking soda, and white pepper. Mix everything together.

Marinate the beef and set it aside.

Prepare the sauce by mixing 1 tablespoon soy sauce, 1 tablespoon rice cooking wine, 1 tablespoon oyster sauce, 3 tablespoons chicken broth, 1 heaping teaspoon sugar, and 1 teaspoon corn starch. Stir to combine.

Add 1/4 teaspoon green seasoning blend to the sauce and mix.

Cut up garlic and ginger while the sauce is prepared.

Boil water and blanch the broccoli for 2-3 minutes, then strain and discard the water.

Heat 2 tablespoons of coconut oil in a wok.

Add garlic and ginger to the wok and stir fry until fragrant.

Add the marinated beef to the wok and cook until done.

Add the blanched broccoli to the wok and stir to warm it through.

Pour the prepared sauce over the beef and broccoli, stirring to combine and thicken the sauce.

Transfer the finished beef with broccoli to a serving dish and sprinkle with sesame seeds.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens