Pita bread | flat bread | Pita Bread Recipe | shawarma bread by homemaker786

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour is more nutritious, while all-purpose flour is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier, while vegetable oil is usually cheaper.

Mix flour, yeast, salt, and sugar in a bowl.

Add warm water and oil to the dry ingredients.

Knead the dough until smooth and elastic, adding extra flour for kneading as needed.

Let the dough rise in a warm place until doubled in size.

Heat a skillet on the stovetop.

Divide the dough into small balls and roll them out into circles.

Place the rolled dough in the skillet and cook until puffed and lightly browned on both sides.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens