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Sweet Soy Ramen [world's easiest Ramen Recipe]

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Recipe Information

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Video-Specific Recipe

Sweet Soy Ramen

Cultural Context

Originating from Japan, ramen has evolved into a beloved comfort food with countless regional variations. Traditionally enjoyed in casual settings, it has become a symbol of Japanese cuisine worldwide. Today, sweet soy ramen offers a delightful balance of umami and sweetness, appealing to both traditionalists and modern food lovers.

JapaneseJPmain
30 min
medium
4 servings
Servings4
1/4 cup soy sauce
1 tablespoon sesame oil
2 tablespoons mirin
1 tablespoon sugar
2 tablespoons sesame seeds
1 brick ramen noodles

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Gather your ingredients.

2

Cook the Ramen noodles according to package instructions.

3

In a pan, combine soy sauce, sesame oil, vinegar, and sugar.

4

Add the cooked Ramen noodles to the pan and toss to coat with the sauce.

5

Sprinkle sesame seeds on top before serving.

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

soygluten

Also Known As

Sweet Soy Ramen
Local Name: 甘い醤油ラーメン

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