Spiedini di pizza e polpette, la ricetta di Misya

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining stretch.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be fresher and lower in sodium.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated romano cheese

Nutritional yeast adds flavor without dairy.

Preheat oven to 375°F (190°C).

Cut bread into rounds or squares.

Spread pizza sauce evenly on each piece of bread.

Sprinkle mozzarella cheese generously over the sauce.

Add diced bell peppers, onions, black olives, and pepperoni on top.

Season with oregano, basil, salt, black pepper, and red pepper flakes.

Drizzle olive oil over the assembled patties.

Place patties on a baking sheet lined with parchment paper.

Bake for 15-20 minutes until the cheese is melted and bubbly.

Remove from oven and let cool slightly before serving.

Sprinkle with grated parmesan cheese before serving if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens