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Mumbai Street Food Guava Chaat Recipe। चटपटी अमरूद की चाट। पेरू की चाट @cookwithdilse

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Recipe Information

Recipe Available
Video-Specific Recipe

Amrud Chaat

Cultural Context

Originating from the vibrant street food culture of India, Amrud Chaat is a refreshing snack that showcases the tropical guava, often enjoyed in bustling markets. This dish is a celebration of flavors, combining the sweetness of ripe guava with tangy spices and zesty lemon, making it a popular choice during hot weather. Today, Amrud Chaat is cherished not only in India but also in various Indian communities around the world, where it brings a taste of home to many.

IndianINother
10 min
easy
2 servings
Servings4
2 guavas
1 green chili
1 teaspoon cumin
1 teaspoon tamarind pulp
fresh coriander leaves
1/4 teaspoon red chili powder
1/2 teaspoon pink salt

guava

🥗Healthier: apple

💰Cheaper: pear

Apple provides a similar crunch and sweetness.

chaat masala

🥗Healthier: cumin and coriander powder

💰Cheaper: homemade spice mix

Homemade mix can mimic flavors at lower cost.

pomegranate seeds

🥗Healthier: blueberries

💰Cheaper: raisins

Blueberries offer antioxidants with a different flavor.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Vinegar can provide acidity at a lower cost.

1

Prepare a spice mix by crushing 1 green chili, 1 teaspoon cumin, 1 teaspoon tamarind pulp, and fresh coriander leaves in a mortar and pestle until coarse.

2

Cut the guavas into large cubes, ensuring they are not cut too small.

3

Add 1/4 teaspoon red chili powder and 1/2 teaspoon pink salt to the guavas.

4

Add the prepared spice mix (about 2 tablespoons) to the guavas and mix well to coat the guavas evenly with the spices.

Cooking Techniques

mixingchopping

Equipment Needed

mortar and pestleknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Guava Chaat

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