Mumbai Street Food Guava Chaat Recipe। चटपटी अमरूद की चाट। पेरू की चाट @cookwithdilse
Recipe Information
Amrud Chaat
Cultural Context
Originating from the vibrant street food culture of India, Amrud Chaat is a refreshing snack that showcases the tropical guava, often enjoyed in bustling markets. This dish is a celebration of flavors, combining the sweetness of ripe guava with tangy spices and zesty lemon, making it a popular choice during hot weather. Today, Amrud Chaat is cherished not only in India but also in various Indian communities around the world, where it brings a taste of home to many.
guava
🥗Healthier: apple
💰Cheaper: pear
Apple provides a similar crunch and sweetness.
chaat masala
🥗Healthier: cumin and coriander powder
💰Cheaper: homemade spice mix
Homemade mix can mimic flavors at lower cost.
pomegranate seeds
🥗Healthier: blueberries
💰Cheaper: raisins
Blueberries offer antioxidants with a different flavor.
lemon juice
🥗Healthier: lime juice
💰Cheaper: vinegar
Vinegar can provide acidity at a lower cost.
Prepare a spice mix by crushing 1 green chili, 1 teaspoon cumin, 1 teaspoon tamarind pulp, and fresh coriander leaves in a mortar and pestle until coarse.
Cut the guavas into large cubes, ensuring they are not cut too small.
Add 1/4 teaspoon red chili powder and 1/2 teaspoon pink salt to the guavas.
Add the prepared spice mix (about 2 tablespoons) to the guavas and mix well to coat the guavas evenly with the spices.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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