How to make ARGENTINE CHOCOTORTA | no bake cake

dulce de leche

🥗Healthier: caramel sauce

💰Cheaper: sweetened condensed milk

Caramel sauce offers a similar flavor profile at a lower cost.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt provides a healthier option with less fat.

Combine cream cheese and dulce de leche until smooth.

Dip chocolate biscuits in milk briefly to soften.

Layer dipped biscuits in a rectangular tray.

Spread 3 to 4 tablespoons of dulce de leche mixture on top of the biscuits.

Repeat layering with biscuits and dulce de leche mixture until all ingredients are used.

Crumble leftover chocolate biscuits on top of the final layer.

Chill in the fridge for 2 to 3 hours or overnight before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens