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How To Make Pumpkin Stew |Liberian|African Foods|

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TayeTaye’s Kitchen
TayeTaye’s Kitchen
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Recipe Information

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Video-Specific Recipe

Pumpkin Stew

Cultural Context

Pumpkin stew has its roots in North American cuisine, particularly during the fall harvest season. Traditionally, it celebrates the bounty of autumn and is often enjoyed during festive gatherings like Thanksgiving. The dish is a warm, comforting staple that showcases the versatility of pumpkin, which can be sweet or savory. Today, variations abound globally, with many cultures incorporating local spices and ingredients, making it a beloved dish in various forms.

AmericanUSmain
45 min
medium
4 servings
Servings4
2 lbs pumpkin
1 medium onion
3 cloves garlic
2 medium carrots
2 stalks celery
4 cups vegetable broth
1 can (13.5 oz) coconut milk
1 tablespoon ginger
1 teaspoon cinnamon
1/2 teaspoon nutmeg
2 tablespoons olive oil
2 bay leaves
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: heavy cream

Almond milk is lower in calories and fat.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water with seasoning

Homemade broth is healthier and more flavorful.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits and can be used interchangeably.

pumpkin

🥗Healthier: sweet potato

💰Cheaper: butternut squash

Sweet potatoes are nutritious and often less expensive.

1

Heat olive oil in a large pot over medium heat until shimmering.

2

Add chopped onion, garlic, carrot, and celery; sauté until softened, about 5-7 minutes.

3

Stir in ginger, cinnamon, and nutmeg; cook for 1-2 minutes until fragrant.

4

Add diced pumpkin and vegetable broth; bring to a boil.

5

Reduce heat and simmer until pumpkin is tender, about 15-20 minutes.

6

Stir in coconut milk and bay leaf; simmer for an additional 5 minutes.

7

Season with salt and black pepper to taste.

8

Remove bay leaf before serving.

9

Garnish with chopped parsley before serving.

Cooking Techniques

sautéingsimmering

Spice Level:

🌶️🌶️🌶️

Also Known As

Pumpkin SoupPumpkin Curry

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