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How To Make The Best Apple Upside Down Cake

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In The Kitchen With Gina Young
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Recipe Information

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Video-Specific Recipe

Apple Upside Down Cake

Cultural Context

Apple Upside Down Cake is a delightful American dessert that showcases the natural sweetness of apples, often enjoyed during family gatherings and special occasions. This cake is a variation of the traditional upside-down cake, where the fruit is caramelized in the pan before the batter is added, creating a beautiful presentation. Today, it's popular in many households for its comforting flavors and ease of preparation.

AmericanGYdessert
45 min
medium
6 servings
Servings4
Yellow box cake mix
Sliced Granny Smith apples
vanilla
1 stick butter
1 cup brown sugar
cinnamon
all spice

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lighter.

1

Preheat the oven according to the instructions on the yellow box cake mix.

2

Prepare the yellow box cake mix according to the instructions, using the ingredients it calls for.

3

In a 9x13 baking pan, melt 1 stick of butter.

4

Add 1 cup of brown sugar to the melted butter and mix well to create a caramel-like base.

5

Arrange the sliced Granny Smith apples on top of the brown sugar mixture in the baking pan.

6

Sprinkle cinnamon and all spice over the apples.

7

Pour the prepared cake batter over the apples in the baking pan.

8

Bake in the preheated oven according to the cake mix instructions.

9

Once baked, let it cool slightly before inverting onto a serving plate.

Cooking Techniques

creamingmixingbaking

Equipment Needed

9 * 13 baking pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Upside Down Apple CakeCaramel Apple Cake

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