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Easy Homemade Churros Recipe Baked | churros recipe without frying

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Recipe Information

Recipe Available
Video-Specific Recipe

Churros

Cultural Context

Churros are a popular Spanish pastry, often enjoyed for breakfast or as a snack. They are typically served with hot chocolate for dipping. The dish has roots in Spanish and Latin American cultures and has become a beloved treat worldwide, often found at fairs and street vendors.

SpanishESdessert
45 min
medium
6 servings
Servings4
⅔ Cup water
⅓ Cup salted butter
2 tbsp brown sugar
2/3 Cups all purpose flour
1 tsp vanilla essence
2 large eggs

flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

1

In a saucepan, combine water and salted butter; bring to a boil.

2

Remove from heat and stir in brown sugar and flour until a dough forms.

3

Allow the dough to cool slightly, then mix in eggs one at a time until smooth.

4

Transfer dough to a piping bag fitted with a star tip.

5

Pipe strips of dough onto a baking sheet.

6

Bake in the oven until golden brown and crispy.

Cooking Techniques

boilingfrying

Equipment Needed

saucepanpiping bagoven

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Churros con ChocolateSpanish Doughnuts
Local Name: Churros

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