Spicy Shrimp Stuffed Avocado Recipe / World of Flavor

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Take about a spoonful of Cajun seasoning and add it to a bowl.

Add garlic powder to the bowl, to taste.

Add white pepper to the bowl, to taste.

Add cumin to the bowl, to taste, and mix the spice mixture together.

Put the shrimp in the bowl with the spice mixture and mix it up.

Heat a pan and add olive oil until hot.

Add the shrimp to the pan and cook until they sizzle, turning them over as needed.

Once cooked, remove the shrimp from the pan.

Cut an avocado in half and remove the pit.

Trim the bottom of the avocado halves so they sit flat on the plate.

For presentation, leave some shrimp whole on one half of the avocado and dice the shrimp for the other half, piling it high on the avocado.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens