How to make the Bahama Mama 👉 with a NEW Twist you’ll LOVE

dark rum

🥗Healthier: spiced rum

💰Cheaper: light rum

Spiced rum offers a similar flavor profile with fewer calories.

coconut rum

🥗Healthier: coconut water

💰Cheaper: flavored syrup

Coconut water provides hydration with fewer calories.

grenadine

🥗Healthier: pomegranate juice

💰Cheaper: raspberry syrup

Pomegranate juice has natural sweetness and is lower in sugar.

fresh lime juice

🥗Healthier: bottled lime juice

💰Cheaper: lemon juice

Bottled lime juice is convenient and often less expensive.

Start by discussing the Bahama Mama cocktail and its origins.

Mention the addition of coffee liqueur to the cocktail.

Measure 30 ml of coconut water and add it to the shaker.

Add 10 ml of OFTD rum to the shaker.

Add 10 ml of coffee liqueur to the shaker.

Add 10 ml of banana liqueur to the shaker.

Add 10 ml of lemon juice to the shaker.

Add 10 ml of agave nectar to the shaker.

Pour in 90 ml of pineapple juice into the shaker.

Add 5 drops of saline solution to the shaker.

Shake the mixture well to combine all ingredients.

Strain the mixture into a glass.

Garnish with pineapple fronds, dried banana, and coconut chips.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary