A cake with 3 ingredients/ A dairy free cake without butter and oil. #cake #dessert #ugandankitchen

sugar

🥗Healthier: maple syrup

💰Cheaper: honey

Maple syrup adds sweetness and moisture, while honey is often less expensive.

plant-based milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories, while soy milk is usually cheaper.

Preheat the oven to 350°F (175°C).

Mix flour and sugar in a large bowl until well combined.

Gradually add plant-based milk to the flour mixture, stirring until smooth.

Pour the batter into a greased baking pan.

Bake in the preheated oven for 25-30 minutes, or until a toothpick comes out clean.

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens