Blueberry Spelt Pancakes Dr.Sebi Alkaline Electric Recipe

almond milk

🥗Healthier: oat milk

💰Cheaper: regular milk

Oat milk is often cheaper and still provides a creamy texture.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Honey is a cheaper sweetener that adds a similar sweetness.

coconut oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable and has a neutral flavor.

spelt flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

All-purpose flour is widely available and less expensive.

Start by adding 2 cups of spelt flour to a mixing bowl.

Add 2 tablespoons of hemp seeds to the bowl.

Add 1/2 cup of blueberries to the mixture.

Pour in 1/2 cup of melted coconut oil.

Add 1/2 cup of agave for sweetness.

Mix the ingredients together, but hold off on adding the milk for now.

Add a little bit of all spice for more flavor, just a dash is enough.

Stir the mixture well and check the consistency.

If you prefer thinner pancakes, add spring water gradually, about 1/2 cup total, until the desired consistency is reached.

Heat the griddle to about 350°F and add about 1 teaspoon of grape seed oil to it.

Pour the batter onto the griddle and cook for about 3 minutes on each side.

Flip the pancakes when they look beautiful and golden brown.

Once cooked, the pancakes are ready to serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens