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Air Fryer Roast Beef Easy Recipe #food #cooking #airfryer

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Recipe Information

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Video-Specific Recipe

Roast Beef

Cultural Context

Roast beef has deep roots in Irish cuisine, traditionally served on Sundays or during special occasions. This hearty dish symbolizes family gatherings and celebrations, often accompanied by seasonal vegetables and rich gravy. Today, it remains a beloved staple, with variations found in many cultures, showcasing local flavors and cooking methods.

IrishIEmain
120 min
medium
8 servings
Servings4
beef roast
olive oil
garlic
rosemary
thyme
salt
black pepper
onions
carrots
celery
beef broth
red wine
bay leaves

beef roast

🥗Healthier: pork loin

💰Cheaper: chicken thighs

Pork loin is leaner, and chicken thighs are more affordable.

red wine

🥗Healthier: grape juice

💰Cheaper: apple cider

Grape juice adds flavor without alcohol, and apple cider is often less expensive.

1

Preheat oven to 375°F (190°C).

2

Rub the beef roast with olive oil, salt, and black pepper.

3

Sear the roast in a hot skillet until browned on all sides, about 4-5 minutes per side.

4

Remove the roast from the skillet and set aside.

5

In the same skillet, sauté chopped onions, carrots, and celery until softened, about 5-7 minutes.

6

Add minced garlic, rosemary, and thyme; cook for 1-2 minutes until fragrant.

7

Place the vegetables in a roasting pan and set the beef roast on top.

8

Pour beef broth and red wine around the roast, adding bay leaves.

9

Roast in the oven for 1.5 to 2 hours, or until desired doneness is reached.

10

Baste the roast occasionally with the pan juices.

11

Remove the roast from the oven and let it rest for 15-20 minutes before slicing.

12

Serve with the roasted vegetables and pan gravy.

Cooking Techniques

searingroasting

Equipment Needed

Ninja Air Fryer

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Roast Beef DinnerBeef Roast

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