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Glen's Totally Not Authentic (Jamaican) Patty Recipe

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Recipe Information

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Video-Specific Recipe

Jamaican Beef Patty

Cultural Context

Jamaican beef patties are a popular street food in Jamaica, known for their flaky crust and spicy filling. They are often enjoyed as a snack or quick meal and have become a staple in Jamaican cuisine, reflecting the island's rich culinary heritage influenced by African, Indian, and British flavors.

JamaicanJMmain
45 min
medium
12 servings
Servings4
1 lb ground beef
1 medium onion
3 cloves garlic
1 hot banana pepper
1 medium potato
1 teaspoon allspice
1 teaspoon thyme
1/2 teaspoon turmeric
1 teaspoon curry powder
1/2 cup beef stock
1 tablespoon Marmite
1/4 cup green onion
1/2 cup breadcrumbs
2 tablespoons soy sauce
1 package puff pastry

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be more budget-friendly.

1

Brown ground beef in a heavy frying pan until cooked.

2

Add diced onion and raw diced potato to the beef and sauté until softened.

3

Add minced garlic, hot banana pepper, and spices: allspice, thyme, turmeric, curry powder, and Marmite; stir to combine.

4

Pour in beef stock and simmer until thickened, ensuring it coats the mixture without being sloppy.

5

Remove from heat and let the filling cool to room temperature.

6

Roll out puff pastry and cut into circles.

7

Fill pastry circles with the beef mixture, fold over, and seal the edges with a fork.

8

Brush tops with egg wash (if desired) and bake until golden brown.

Cooking Techniques

sautéingbakingmixingrolling

Equipment Needed

skilletmixing bowlrolling pinbaking sheetfork

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutendairyegg

Also Known As

Beef PattyJamaican Patty

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