台湾発祥のお洒落なタピオカドリンク

tapioca pearls

🥗Healthier: chia seeds

💰Cheaper: sago

Chia seeds provide a similar texture with added nutrients.

black tea

🥗Healthier: green tea

💰Cheaper: tea bags

Green tea offers health benefits while being more affordable.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories, while soy milk is often less expensive.

flavored syrup

🥗Healthier: honey

💰Cheaper: sugar

Honey adds natural sweetness and flavor.

Soak tapioca balls in water overnight.

Boil the soaked tapioca balls in water for 5 minutes.

Soak the cooked tapioca balls in cold water to remove sliminess.

Boil water for tea and add black tea leaves.

Steep tea for 2 to 3 minutes, drain the water, and repeat the process with hot water for another 2 to 3 minutes.

Prepare caramel by adding sugar to a pan and heating it until dissolved.

Mix the brewed tea and milk together, dissolving the caramel in the mixture.

Fill a glass with ice and pour the tea mixture over it.

Add the tapioca balls to the glass and stir.

Optionally soak tapioca balls in sugar syrup before adding them.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens