Restaurant Style Chinese dish.. Chicken Chilli Gravy Recipe..

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is often less expensive.

chicken

🥗Healthier: tofu

💰Cheaper: seitan

Tofu provides a lower-calorie option, while seitan is a protein-rich, cheaper alternative.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a healthier thickener, while flour is often cheaper.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is a budget-friendly option.

Marinate chicken strips with ginger garlic paste, egg white, black pepper powder, salt, and corn flour.

Fry the marinated chicken strips until cooked.

In a pan, heat cooking oil and add the fried chicken strips.

Add soy sauce, vinegar, and chilli sauce to the pan.

Season with black pepper and salt to taste.

Add chopped green onions, green chillies, and capsicum to the pan.

Thicken the gravy with additional corn flour mixed with water if needed.

Cooking Techniques

Spice Level:

Allergens