PUMPKIN FRENCH TOAST OVERNIGHT BAKE

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans provide a similar texture and flavor.

Lightly grease 9x13 baking pan

Rip bread into bite sized pieces and place in prepared pan

In a large bowl mix eggs, milk, pumpkin pure, sugar, vanilla and pumpkin pie spice

Pour the pumpkin mixture over the bread and gently stir if needed. Bread should be evenly coated.

Cover with tin foil and place in fridge overnight

In a medium bowl mix together flour, brown sugar, white sugar, pumpkin pie spice and chopped pecans

Add melted butter to your mixture and stir well until a crumble forms

Remove from fridge and preheat oven to 350F

Sprinkle topping mixture over the French toast bake

Cover with tin foil and bake for 40 minutes - uncover and continue baking for 10-15 minutes

Cooking Techniques

Equipment Needed

Spice Level:

Allergens