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How To Make Raspberry-Almond French Toast Bake

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Recipe Information

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Video-Specific Recipe

Raspberry-Almond French Toast Bake

Cultural Context

Originating in the United States, French toast bake is a beloved brunch dish that combines the comforting flavors of bread pudding with the classic breakfast favorite, French toast. Traditionally enjoyed on weekends or special occasions, this dish allows for easy serving to a crowd. Variations abound, with ingredients like fruits and nuts added for flavor and texture. The raspberry-almond combination adds a delightful twist, making it a popular choice in modern brunch menus.

AmericanUSbreakfast
45 min
medium
6 servings
Servings4
8 slices bread
1 cup raspberries
1/2 cup sliced almonds
4 large eggs
1 cup milk
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/4 cup sugar
2 tablespoons butter
1/4 cup powdered sugar
1/2 cup maple syrup
1/2 teaspoon salt
1/2 teaspoon almond extract

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almonds

🥗Healthier: sliced almonds

💰Cheaper: sunflower seeds

Sliced almonds provide similar texture while sunflower seeds are more affordable.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories, while soy milk is often cheaper.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine is a budget-friendly alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is typically less expensive.

1

Preheat the oven to 350°F (175°C).

2

Grease a baking dish with butter.

3

Arrange slices of bread in the baking dish, overlapping slightly.

4

In a mixing bowl, whisk together eggs, milk, vanilla extract, cinnamon, sugar, and salt until well combined.

5

Pour the egg mixture evenly over the bread slices, ensuring they are soaked.

6

Sprinkle raspberries and sliced almonds over the top.

7

Cover the dish with foil and bake for 30 minutes.

8

Remove the foil and bake for an additional 15-20 minutes until golden brown.

9

Let cool for 5 minutes before serving.

10

Dust with powdered sugar before serving.

11

Serve warm with maple syrup.

Cooking Techniques

bakingmixing

Equipment Needed

baking dishmixing bowlwhiskmeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nuts

Also Known As

Raspberry Almond BakeFrench Toast Casserole

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