Blueberry Baked Oats - Delicious HEALTHY Breakfast Recipe!

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the rolled oats, baking powder, cinnamon, and salt.

In another bowl, whisk together the milk, maple syrup, almond butter, and vanilla extract until smooth.

Pour the wet ingredients into the dry ingredients and mix until well combined.

Gently fold in the blueberries and chopped nuts if using.

Transfer the mixture to a greased baking dish and spread it evenly.

Bake in the preheated oven for 25-30 minutes, or until the top is golden and the oats are set.

Remove from the oven and let it cool for a few minutes before slicing.

Serve warm, optionally topped with additional blueberries or a drizzle of maple syrup.

Equipment Needed

Spice Level:

Dietary