How to Make Danish Frikadeller #shortsvideo

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner and lower in fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free, while water is cost-effective.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with beneficial fats.

breadcrumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are often less expensive.

Combine ground pork, chopped onions, milk, and breadcrumbs in a mixing bowl.

Let the mixture sit for a few minutes to allow the breadcrumbs to absorb the milk.

Add the egg to the mixture and season with salt and pepper to taste.

Mix everything together until well combined.

Shape the mixture into small round meatballs of uniform size.

Heat butter or oil in a frying pan over medium heat.

Once the pan is hot, place the meatballs in the pan, ensuring enough space for even cooking.

Fry the meatballs until browned on all sides and cooked through, about 15 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens