Winter soup Daudoo - Balay Street food Gilgit Baltistan | noodles soup recipe by Basharat Balti

mutton

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable.

yogurt

🥗Healthier: coconut yogurt

💰Cheaper: sour cream

Coconut yogurt is dairy-free and lighter.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley offers a similar flavor profile.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers provide sweetness without heat.

Wash gizzard with vinegar, flour, and water.

Prepare dough with flour, salt, and water.

Heat oil in a pot and add chopped onion, fenugreek seeds, bay leaves, and cinnamon, sautéing until fragrant.

Add crushed coriander, star anise, cumin seeds, minced ginger, and garlic, cooking for a few minutes.

Stir in green chili, turmeric powder, curry powder, crushed chili, black pepper powder, cumin powder, coriander powder, and garam masala powder, mixing well.

Add diced tomato and cook until softened.

Garnish with chopped coriander, dill, and fenugreek leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens