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Chicken majboos/ Kuwaiti rice/ Arabic rice with daqoos recipe/ Fairu's kitchen

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Chicken Majboos

Cultural Context

Majboos, a beloved dish in Oman, reflects the rich culinary heritage of the Arabian Peninsula. Traditionally prepared for gatherings and celebrations, it showcases the use of aromatic spices and rice, symbolizing hospitality. Today, variations of Majboos can be found across the Gulf region, each with unique twists, yet the essence of communal dining remains central.

OMOMmain
6 servings
Servings4
chicken
1 teaspoon turmeric
salt
1 tablespoon lemon juice
garam masala
tomato
1

Add 1 teaspoon turmeric to chicken pieces and mix well.

2

Sprinkle salt over the chicken and mix again.

3

Add 1 tablespoon lemon juice to the chicken and mix thoroughly.

4

In a separate pot, heat oil and add chopped tomatoes, cooking until soft.

5

Add the marinated chicken to the pot and cook until the chicken is browned.

6

Sprinkle garam masala over the chicken and stir well.

Equipment Needed

large pot

Allergens

milknuts

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