Kuwaiti Style Chicken Majboos Recipe | How to make Chicken Majboos | Chicken Majboos With Sidedishes

Prepare chicken stock by boiling chicken, onion, garlic, ginger, cinnamon stick, bay leaf, cloves, cardamom, peppercorns, cumin seeds, cinnamon powder, and salt in water.

Fry the chicken with red chili powder, garam masala, turmeric, cinnamon powder, ginger garlic paste, egg, corn flour, lemon juice, and salt until cooked.

In a separate pot, heat oil and sauté cinnamon stick, onion, bay leaf, and ginger garlic paste. Add raisins and basmati rice, then pour in the chicken stock and garam masala, and cook until rice is done.

Serve the chicken majboos with side dishes like dal fry, salad, green chutney, and tomato chutney.

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