How to make INCREDIBLE Grilled Chicken - Shish Tawouk and Making original carob juice
Recipe Information
Shish Tawouk
Cultural Context
Shish Tawouk, originating from the Levant region, is a beloved Middle Eastern dish featuring marinated grilled chicken skewers. Traditionally served at family gatherings and celebrations, it showcases the region's rich culinary heritage with its vibrant spices and flavors. Today, Shish Tawouk is enjoyed globally, often found in Middle Eastern restaurants and food stalls, reflecting its widespread popularity and adaptability.
yogurt
🥗Healthier: Greek yogurt
💰Cheaper: sour cream
Greek yogurt adds protein while maintaining creaminess.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil has a higher smoke point and is healthier.
chicken breast
🥗Healthier: chicken thighs
💰Cheaper: pork tenderloin
Chicken thighs are juicier and more flavorful.
pita bread
🥗Healthier: whole wheat pita
💰Cheaper: naan
Whole wheat pita adds fiber while naan is often less expensive.
Cut chicken breast into cubes.
In a bowl, combine chicken, chopped onion, tomato sauce, yogurt, salt, paprika, black pepper, coriander powder, turmeric, and lemon juice.
Marinate the mixture in the fridge for 1 hour.
After marinating, cut tomato into pieces and add to the mixture.
Prepare a tray with water and place the marinated chicken in it.
Put the tray in the oven for about 30 minutes, adding more water if needed until the water is dried and chicken is cooked.
Cooking Techniques
Equipment Needed
Spice Level:
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