Ricetta - Pennette alla Vodka: un classico intramontabile! 🇷🇺

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

vodka

🥗Healthier: non-alcoholic vodka substitute

💰Cheaper: white grape juice

Non-alcoholic options provide similar flavor without alcohol.

Cook the pennette rigate according to package instructions until al dente.

In a pan, sauté the pancetta affumicata until crispy.

Add chopped cipolla to the pan and cook until translucent.

Pour in the vodka and let it reduce slightly.

Add the pomodoro pelato and simmer for a few minutes.

Stir in the panna fresca and season with sale to taste.

Combine the cooked pennette with the sauce and serve.

Cooking Techniques

Spice Level:

Allergens