Just 5 minutes | How to Make a Tasty Dessert from 2 Ingredients | Pelamushi #vegan#grape#georgian

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a natural thickener.

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide similar crunch and nutrition.

vanilla

🥗Healthier: vanilla extract

💰Cheaper: vanilla essence

Vanilla essence is more affordable but still flavorful.

Wash grapes thoroughly and remove stems.

Boil grapes in water over medium heat for 10-15 minutes until soft.

Mash the cooked grapes to extract juice, then strain through a fine sieve.

Return the juice to the pot and add sugar, stirring until dissolved.

Mix cornstarch with a small amount of water to create a slurry.

Add the cornstarch slurry to the grape juice, stirring continuously.

Cook the mixture over low heat until it thickens, about 5-7 minutes.

Remove from heat and stir in vanilla, lemon juice, and cinnamon.

Pour the mixture into a mold or dish and let it cool to room temperature.

Refrigerate for at least 2 hours until set.

Once set, unmold and slice into pieces.

Serve chilled, garnished with chopped walnuts.

Cooking Techniques

Spice Level:

Allergens