NAAN PIZZA RECIPE

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining meltiness.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat and calories.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be fresher and lower in preservatives.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried basil

Dried basil is more shelf-stable and less expensive.

Preheat the oven to 450°F.

Chop up 1.5 baby bell peppers for each naan bread.

Slice half an onion thinly.

Mince 1 garlic clove.

Puncture and remove the casing from the sweet Italian pork sausage.

Heat oil in a pot and sauté the chopped peppers and onions until softened.

Add minced garlic to the sautéed vegetables and mix.

Add the sweet Italian pork sausage to the pot and break it up while cooking until browned.

Slice about 5 pieces from the jalapeno pepper and set aside.

Pour the cooked sausage into a bowl and sauté the jalapeno in the same pan for a minute.

Spread pizza sauce on the naan bread, using more sauce for one and less for the other.

Top with shredded mozzarella cheese generously.

Add both the sautéed sausage and peppers, and Gourmet pepperoni on top of the cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens