Irresistible Cream Cheese Danish in 20 Minutes! | Bakery Secrets Revealed!

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta is lower in fat and can provide a similar texture.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade pastry dough

Phyllo is lighter and can be made at home easily.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

Prepare the cream cheese mixture by combining cream cheese, white granulated sugar, and flour in a stand mixer.

Add vanilla extract to the mixture for flavor.

Slice the puff pastry into rectangles, about six pieces for this recipe.

Score the puff pastry with a knife without cutting all the way through to create a rectangle for the filling.

Spread the cream cheese mixture within the scored section of the puff pastry.

Add sliced white peaches on top of the cream cheese mixture.

Brush the edges of the puff pastry with vegan milk and sprinkle with white granulated sugar.

Bake the pastries in the oven at 400°F to 450°F according to package instructions.

Sprinkle powdered sugar on top after baking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens