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ONE POT SWEET POTATO Stew Recipe | EASY & HEALTHY Vegetarian and Vegan Meal Idea | 30 Minute Recipe

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Andrew Bernard | The Nard Dog Cooks
Andrew Bernard | The Nard Dog Cooks
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Recipe Information

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Video-Specific Recipe

Home Made Sweet Potato Stew

Cultural Context

Sweet potato stew is a comforting dish often enjoyed in Belgium, especially during the colder months. It reflects the country's love for hearty, vegetable-based meals that bring warmth and nourishment. This stew has gained popularity for its versatility, allowing for various vegetables and spices, making it a favorite among both home cooks and chefs.

BelgianBEmain
45 min
medium
6 servings
Servings4
2 lbs sweet potatoes
1 can (15 oz) chickpeas
1 can (15 oz) cannellini beans
1/4 cup tahini
4 cups spinach
1 medium onion
1 can (15 oz) fire roasted tomatoes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and regular milk is more affordable.

vegetable broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water

Homemade broth is healthier and water is a cost-effective substitute.

1

Peel sweet potatoes to allow them to soak in flavor and cook evenly.

2

Air fry the skins to create a topping.

3

Chop onion and sweet potatoes into pieces.

4

Heat olive oil in a large pot.

5

Add chopped onion and sweet potatoes to the pot; stir to coat in oil.

6

Leave the vegetables in a flat layer undisturbed for a few minutes to start caramelization.

7

Stir and flip the vegetables to ensure even cooking.

8

Add fire roasted tomatoes to the pot; mix well.

9

Cook until sweet potatoes are tender, checking with a fork for doneness.

Cooking Techniques

sautéingsimmering

Equipment Needed

large potcutting boardknifemeasuring cupsspoon

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Allergens

none

Also Known As

Sweet Potato StewVegetable Stew

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