Sardines, eggs and tomatoes taste better than meat! Quick breakfast in minutes

Separate the liquid from the sardines.

Add 2 eggs, salt, and pepper to the sardines and mix well.

Add 1/2 chopped onion and 1 chopped tomato to the mixture.

Add chives to taste and mix everything together.

Heat a frying pan with 1 tablespoon of milk butter.

Pour the mixture into the frying pan and arrange it well.

Cook on low heat for 5 minutes.

Turn carefully and add parmesan cheese to taste, allowing it to melt for a minute.

Equipment Needed

Spice Level:

Dietary