Smokey Chicken Recipe | How To Make Smoked Chicken | Koyla Chicken in Easy Style | Food Planet |

whole chicken

🥗Healthier: skinless chicken breast

💰Cheaper: chicken thighs

Thighs are often less expensive and more flavorful.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable and has a higher smoke point.

honey

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Brown sugar provides sweetness at a lower cost.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos are a less expensive alternative with similar flavor.

Marinate the chicken with ginger garlic paste, vinegar, yogurt, salt, red chilli powder, crushed red chilli, zeera powder, coriander powder, black pepper, garam masala powder, tikka masala, and lemon juice for a period of time.

Heat oil in a pot and add the marinated chicken.

Cook until the chicken is done and has absorbed the flavors.

Add cream towards the end for richness.

Use coal to infuse a smoky flavor into the chicken.

Cooking Techniques

Equipment Needed

Spice Level: