Spaghetti con Straccetti di Manzo e Pepe

beef

🥗Healthier: chicken

💰Cheaper: ground turkey

Chicken is leaner and turkey is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and pecorino is often cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola is more budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat, while margarine can be less expensive.

Cook the spaghetti according to package instructions until al dente.

In a pan, heat some olive oil and sauté the chopped onion until translucent.

Add the thinly sliced beef and cook until browned.

Pour in the white wine and add the bay leaves, allowing it to simmer.

Season with salt and pepper to taste.

Once the beef is cooked, combine it with the spaghetti and toss well.

Serve with grated Parmigiano on top.

Cooking Techniques

Spice Level: