Easiest Creamy Chicken Gnocchi | Meal Prep

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

Heat olive oil in a large skillet over medium heat until shimmering.

Add cubed chicken breast to the skillet and cook until golden brown, about 5-7 minutes per side.

Remove chicken from the skillet and set aside.

In the same skillet, add finely diced garlic and onion, and sauté until fragrant and translucent.

Add potato gnocchi to the skillet and cook until slightly browned.

Pour in light cream and stir to combine, letting it simmer for a few minutes.

Season with salt, cracked black pepper, thyme, and rosemary.

Add cooked chicken back to the skillet and toss everything to combine.

Sprinkle with parmesan cheese before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens