Creamy Avocado Dip

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

Cut avocados in half, remove pits, and scoop flesh into a bowl.

Mash avocados with a fork until smooth or desired consistency.

Add mayonnaise and lime juice to the mashed avocados.

Sprinkle in garlic powder, onion powder, salt, and black pepper.

Mix until all ingredients are well combined.

Chop cilantro, tomato, jalapeño, and green onion; fold into the dip gently.

Taste and adjust seasoning as needed.

Transfer the dip to a serving bowl.

Serve with tortilla chips or fresh vegetables.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens