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Best Garlic Avocado Dip Recipe | Easy & Healthy with Greek Yogurt

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Gentle Tummy
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Recipe Information

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Video-Specific Recipe

Garlic Avocado Dip

Cultural Context

Garlic Avocado Dip, often enjoyed as a spread or dip, showcases the creamy texture of avocados complemented by the bold flavor of garlic. This dip has roots in the American love for avocados, particularly popularized in California. It serves as a versatile accompaniment to chips, vegetables, or as a spread on sandwiches. Today, variations abound, with some incorporating additional spices or ingredients, making it a beloved choice for gatherings and casual meals alike.

AmericanUSappetizer
15 min
easy
4 servings
Servings4
1 avocado
1/3 cup mayonnaise
1/2 lime (juice)
1/4 cup cilantro leaves
1/4 teaspoon salt
dash of onion powder
1 clove garlic
1/2 cup white northern beans
1/4 cup cashew butter

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides a similar flavor profile with a healthier fat content.

1

Cut the avocado in half and scoop the flesh into a chopping cup using a spoon.

2

Add 1/3 cup of mayonnaise to the chopping cup.

3

Add the juice of half a lime to the mixture.

4

Pull the leaves off from the stems of cilantro and add about 1/4 cup of cilantro leaves to the cup.

5

Add 1/4 teaspoon of salt and a dash of onion powder.

6

Press a clove of garlic using a garlic press and add it to the mixture.

7

Use an immersion blender to blend the ingredients together at medium speed until creamy.

8

Add 1/2 cup of white northern beans to the mixture and blend again until combined.

9

Add 1/4 cup of cashew butter and blend on full power until smooth and creamy.

10

Transfer the dip to a serving bowl.

Cooking Techniques

mashingmixing

Equipment Needed

chopping cupspoonimmersion blendergarlic pressserving bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freedairy-free

Also Known As

Avocado Garlic SpreadGuacamole with Garlic

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