Lazy Man's Chocolate Lava Cake

dark chocolate

🥗Healthier: cocoa powder

💰Cheaper: semi-sweet chocolate

Cocoa powder reduces calories while maintaining chocolate flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while adding sweetness.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar offers a lower glycemic index.

Prepare a slow cooker with a slow cooker liner.

In a mixing bowl, combine the devil's food cake mix, 3 eggs, 1/4 cup canola oil, and 1 cup cold milk.

Mix the ingredients slowly to break the yolks and combine everything.

Set the cake batter aside.

In another bowl, prepare the Jell-O instant chocolate pudding mix with 1 cup cold milk and mix for about 2 minutes until thickened.

Pour the pudding mixture on top of the cake batter in the slow cooker.

Sprinkle 1 cup of Toll House chocolate chips on top of the pudding mixture.

Cover the slow cooker and cook on high for 3 hours.

After 3 hours, test the cake with a toothpick; it should come out moist and crumbly.

Once done, serve warm with whipped cream.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens