Grandma's Czech Recipe for Homemade Kolaches

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar fat content.

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: mascarpone

Ricotta is lower in fat and can be a lighter alternative.

fruit preserves

🥗Healthier: fresh fruit

💰Cheaper: canned fruit

Fresh fruit can reduce sugar content and enhance flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

Heat 1 cup of milk in the microwave until warm, around 105 to 115 degrees.

Melt 5 tablespoons of unsalted butter and let it cool slightly.

Add 1/2 cup of sugar to the milk and butter mixture.

Incorporate 3 whole eggs, preferably at room temperature.

Add 2 1/4 teaspoons of instant yeast to the mixture.

Using a stand mixer with a paddle attachment, gradually add 4 1/2 cups of all-purpose flour until a dough forms.

Knead the dough in the mixer on medium speed for about 6 minutes, adding more flour if necessary to reduce stickiness.

Shape the dough into a ball and place it in a greased bowl, coating it with cooking spray.

Cover the bowl and refrigerate the dough overnight to proof.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens