30 Sauces for Belgian Fries - Pommes Frites | NYC Food Guide - LifewithAnnaBee

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds flavor while canola oil is more budget-friendly.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides creaminess with fewer calories.

ketchup

🥗Healthier: sugar-free ketchup

💰Cheaper: tomato sauce

Sugar-free ketchup reduces sugar intake.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a different flavor profile.

Go to Pommes Frites in New York City to try their fries and sauces.

Order the fries and sauces; the service is quick, especially if you arrive early.

Observe that the fries are double-fried for extra crispiness.

Taste the fries plain first to appreciate their crunch and softness.

Try dipping the fries in various sauces, starting with mango chutney.

Discuss the unique flavors of each sauce, noting the Vietnamese influence in the pineapple mayo.

Sample the roasted garlic aioli and compare it to other sauces.

Mention the price of fries: regular for $4.50, large for $6.25, and double for $7.75.

Note that sauces cost $1.50 each or 3 for $3.75.

Remind viewers that some sauces may contain peanuts and that fries are cooked in vegetable oil.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens