🎄SALADE LANDAISE traditionnelle | À La Maison Avec Leslie

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked paprika

Turkey bacon reduces fat while still adding a smoky flavor.

goat cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta is lower in calories and cream cheese is more accessible.

croutons

🥗Healthier: toasted nuts

💰Cheaper: bread cubes

Nuts add healthy fats and protein, while bread cubes are a budget-friendly option.

mixed greens

🥗Healthier: spinach

💰Cheaper: iceberg lettuce

Spinach is nutrient-dense, while iceberg is cost-effective.

Wash and dry the mixed greens thoroughly.

Chop the tomatoes and cucumbers into bite-sized pieces.

Slice the radishes and red onion thinly.

Grate or julienne the carrots.

Peel and quarter the hard-boiled eggs.

Cook the bacon until crispy, then crumble it into pieces.

In a large bowl, combine the mixed greens, tomatoes, cucumbers, radishes, red onion, carrots, bacon, and crumbled goat cheese.

In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until emulsified.

Drizzle the dressing over the salad and toss gently to combine.

Top the salad with croutons and fresh herbs before serving.

Cooking Techniques

Spice Level:

Allergens