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Zaatar and onion salad 🥗 Fresh thyme salad you must try 😍

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SmileyGirl230
SmileyGirl230
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Recipe Information

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Zaatar and Onion Salad

Cultural Context

Zaatar and Onion Salad is a refreshing dish that highlights the vibrant flavors of Lebanese cuisine. Traditionally served as a side dish, it embodies the use of fresh herbs and spices, which are staples in Middle Eastern cooking. This salad is often enjoyed during gatherings and celebrations, showcasing the communal aspect of Lebanese meals. With its simple yet bold flavors, it has gained popularity beyond Lebanon, inspiring variations in many Mediterranean diets.

LebaneseLBside
15 min
easy
4 servings
Servings4
1 red onion
1 white onion
2 tablespoons olive oil
2 tablespoons lemon juice
salt to taste
fresh thyme (zatar)

zaatar

🥗Healthier: dried oregano

💰Cheaper: mixed herbs

Dried oregano offers a similar flavor profile while being more accessible.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil can be a cost-effective alternative for dressing.

1

Chop 1 red onion into small cubes.

2

Chop 1 white onion into small cubes and add to the bowl with the red onion.

3

Pick fresh thyme leaves from the stems and add to the bowl.

4

Add 2 tablespoons of olive oil to the bowl.

5

Add 2 tablespoons of lemon juice to the bowl.

6

Add salt to taste and mix all the ingredients together.

7

Serve the salad as a side dish with fish and fries.

Cooking Techniques

slicingmixing

Equipment Needed

mixing bowlknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freenut-free

Also Known As

Salata bil ZaatarZaatar Salad

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