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Easy Sheet pan Chicken Souvlaki

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Recipe Information

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Video-Specific Recipe

Chicken Souvlaki

Cultural Context

Chicken souvlaki is a beloved street food in Greece, originating from the ancient tradition of grilling meat on skewers. It represents the Mediterranean diet's emphasis on fresh ingredients and bold flavors. Today, souvlaki is enjoyed worldwide, often served with pita and various toppings, making it a popular choice for casual dining and gatherings.

GRGRmain
4 servings
Servings4
1 lb B/S chicken
1 1/3 lb zucchini
4 small shallots
Himalayan salt
lemon juice
basil
oregano
1 box grape tomatoes
2 cloves garlic
Primal Kitchen avocado/olive oil
1

Preheat the oven to 400°F (200°C).

2

Chop the chicken into bite-sized pieces and season with Himalayan salt, lemon juice, basil, oregano, and minced garlic.

3

Slice the zucchini and shallots, then add them to the bowl with the chicken.

4

Toss everything together to coat evenly with the oil and seasonings.

5

Spread the chicken and vegetable mixture onto a large cookie sheet.

6

Add grape tomatoes to the sheet pan.

7

Bake in the oven for about 20-25 minutes or until the chicken is cooked through and the vegetables are tender.

Equipment Needed

large cookie sheetchef knifecutting boardcooking spatula

Allergens

milkgluten

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