A little trick and the bread with bacon turn into a genius breakfast

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon reduces fat while maintaining flavor.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories without sacrificing taste.

English muffins

🥗Healthier: whole grain bread

💰Cheaper: regular bread

Whole grain bread adds fiber and nutrients.

avocado

🥗Healthier: smashed peas

💰Cheaper: sliced cucumbers

Smashed peas provide creaminess with fewer calories.

Flatten two slices of bread with two slices of bacon placed under each bread slice.

On each piece of bread, add a strip of ham and a strip of mozzarella cheese.

Roll each one into a small roll. Repeat this process four more times to make a total of 10 rolls.

Transfer six of these rolls to a large baking tray lined with non-stick paper and brush each with barbecue sauce to taste.

Place in a preheated oven at 180° C, 350° F, and bake for 15 minutes, keeping an eye on them as time may vary depending on the oven.

Bread the remaining four rolls by dipping them in beaten egg and coating them in panko breadcrumbs.

Place the breaded rolls into a large skillet over medium to low heat with hot vegetable oil and fry until golden brown.

Prepare a sauce by blending mint leaves, mayonnaise, heavy cream, honey, olive oil, black pepper, and garlic powder until combined.

Serve the fried rolls with the sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens