HOW TO MAKE CHICKEN VEGETABLE SOUP W/ ROTISSERIE CHICKEN ] QUICK AND EASY COMFORT FOOD

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water

Homemade broth can be more nutritious, while water is a budget-friendly option.

Cut up celery, carrots, and onions.

In a large pot, heat 2 tablespoons of olive oil and 2 tablespoons of butter.

Add chopped celery, carrots, and onions to the pot and brown them.

Pour in 4 cups of chicken stock.

Add 2 pearl onions to the pot and stir.

Season with 1 tablespoon of onion powder, 1 teaspoon of garlic powder, 1 teaspoon of lemon powder, 1 teaspoon of salt, and 1 teaspoon of pepper, stirring well.

Add 1 tablespoon of Better Than Bouillon and 2 bouillon cubes, mashing them into the mixture.

Add the rotisserie chicken to the pot.

Squeeze in about 1 teaspoon of lemon juice and add 1 bay leaf.

Add 1/8 teaspoon of red pepper for heat, adjusting to taste.

Let the soup cook through, stirring occasionally.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary