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SLOW COOKER PUMPKIN TURKEY CHILI

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Recipe Information

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Video-Specific Recipe

Pumpkin Turkey Chili

Cultural Context

Pumpkin Turkey Chili is a modern American dish that combines the seasonal flavors of fall with hearty ingredients. Originating from the tradition of chili-making in the United States, this recipe incorporates pumpkin for added nutrition and flavor, making it a favorite during autumn gatherings and holidays. Today, it's enjoyed by many as a comforting meal, reflecting the trend of using seasonal produce in everyday cooking.

AmericanUSmain
45 min
medium
6 servings
Servings4
1 tablespoon oil
1 medium green bell pepper (diced)
6-8 cloves garlic (minced)
2 pounds ground turkey
1 1/2 cups chicken bone broth
14.5 oz canned diced tomatoes
6 oz canned tomato paste
15 oz canned pumpkin puree
1 1/2 teaspoons cinnamon
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon sea salt
1/2 teaspoon onion powder
dash ground pepper

ground turkey

🥗Healthier: ground chicken

💰Cheaper: ground beef

Ground chicken is leaner, while ground beef is often less expensive.

pumpkin puree

🥗Healthier: butternut squash puree

💰Cheaper: canned pumpkin

Butternut squash is a nutritious alternative; canned pumpkin is often less expensive.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are slightly lower in calories, while pinto beans are often cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is typically less expensive.

1

Cook peppers and garlic in oil over medium-high heat until garlic is fragrant.

2

Add ground turkey and cook until meat is no longer pink. Be sure to break it up as it cooks.

3

Place cooked meat into slow cooker.

4

Add in remaining ingredients.

5

Cook on low for 6-8 hours.

Cooking Techniques

sautéingsimmering

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Also Known As

Turkey Pumpkin ChiliFall Chili

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