How to Make Crab Rice | Tik Tok Recipe | Cooking Tik Tok | Tik Tok Quick Recipe | immiquic

crab meat

🥗Healthier: shredded chicken

💰Cheaper: canned tuna

Canned tuna is more affordable and readily available.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

green onions

🥗Healthier: chives

💰Cheaper: yellow onion

Chives provide a similar flavor, while yellow onion is more economical.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Tamari is often available at a similar price point.

Cook rice according to package instructions until fluffy and set aside.

Melt butter in a large skillet over medium heat until foamy.

Add chopped onion and bell pepper; sauté until softened, about 3-4 minutes.

Stir in minced garlic and grated ginger; cook until fragrant, about 1 minute.

Add cooked rice to the skillet and stir to combine with vegetables.

Push rice to one side of the skillet and crack an egg into the empty space; scramble until cooked through.

Mix the scrambled egg into the rice mixture.

Add crab meat, peas, and carrots; stir gently to combine.

Drizzle soy sauce and sesame oil over the rice; mix well to coat evenly.

Season with black pepper and salt to taste; stir-fry for an additional 2-3 minutes.

Garnish with chopped green onions before serving.

Cooking Techniques

Spice Level:

Allergens