Mr. Food: Asian Lettuce Wraps Restaurant Copycat Recipe

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often cheaper.

hoisin sauce

🥗Healthier: plum sauce

💰Cheaper: soy sauce

Plum sauce adds sweetness with fewer calories, while soy sauce is a budget-friendly alternative.

water chestnuts

🥗Healthier: jicama

💰Cheaper: canned water chestnuts

Jicama offers a similar crunch, while canned water chestnuts are often less expensive.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: almonds

Sunflower seeds provide a nut-free option, while almonds can be cheaper depending on the region.

In a large skillet over medium heat, sauté beef, onion, salt, and pepper for 5 to 6 minutes or until browned; drain liquid.

Add hoisin sauce, soy sauce, sesame oil, pickled ginger, and garlic and heat for 2 minutes or until heated through.

Place lettuce leaves on serving platter and top each with a spoonful of the cooked beef mixture, the carrots, and cucumber.

Serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens