How to Make Cranberry Sauce in 15 Minutes

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

fresh cranberries

🥗Healthier: dried cranberries

💰Cheaper: frozen cranberries

Dried cranberries are more accessible and have a longer shelf life.

Add dried cranberries to a stainless steel pan.

Add water to the pan to ensure there is enough fluid for boiling.

Boil the cranberries for about 5 minutes to rehydrate them.

Add sugar to the pan and simmer for about 10-15 minutes, stirring occasionally.

Mash some of the cranberries to achieve a saucy consistency.

Remove from heat and stir in orange zest, a pinch of cinnamon, and about 4 teaspoons of vanilla extract.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary